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Latest Articles

Menus, how-to tips, ingredient spotlights--you'll find them all right here!

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How to Make a Perfect Cheese Board(with video)

Who doesn’t love snacking on a cheese board? It’s a winner no matter what kind of party you’re planning or how many people you’re hosting. Cheese boards are tried-and-true crowd-pleasers, but just as satisfying to make when a few friends are heading over for a weekend hangout.

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7 Foolproof Thanksgiving Turkey Recipes

As the centerpiece of the Thanksgiving meal, the turkey gets much of the attention from friends and family as they sit down to the big dinner. It's a tasty tradition, but one that can make even the most seasoned host a little nervous.

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15 Thanksgiving Desserts for a Sweet Finish

After the dinner plates have been cleared away, it’s time to end the Thanksgiving feast on a sweet note with a buffet of showstopping desserts.

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10 New Thanksgiving Side Dishes For Your Feast

Everybody loves traditional Thanksgiving sides, but it's always fun to add something new to the table. Use our tips below to tailor these recipes for your guests.  

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First-Timer’s Guide to Hosting Thanksgiving

Make your first Thanksgiving hosting experience a resounding success—all you need is our no-stress game plan. This foolproof guide to prep, organization, and timing will make hosting as easy as pie. From grocery planning to those all-important turkey tips, we’ve got it covered.

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How to Peel and Cut Butternut Squash

Don’t be intimidated by the outer skin and irregular shape of butternut squash. With the help of a sharp knife and a vegetable peeler, it’s simpler than you think to prep this vibrant fall vegetable for your favorite seasonal recipes. 

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Produce Basics – Asparagus

Ah, asparagus, there are lots of reasons to love it.

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Leveraging Your Freezer – Saving Food and Stocking Up

Don’t think of your freezer as just the place you stash your popsicles and chicken nuggets. It’s as valuable to your kitchen as your pantry, and it can be used to make your cooking so much easier.

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Take 5 Meals - Think Spring!

Think spring with these Take 5 recipes that will make your mid-week meal planning a breeze.

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6 Ways to Use Vinegar

Have you ever given much thought to vinegar besides what to use which type for? Probably, not, so let’s have a quick lesson on vinegar.

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Produce Basics - Heirloom Tomatoes

Get ready - it's tomato season!

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How to Host an Easy Easter Buffet

Bring everyone to the table for an Easter celebration they’ll always remember—and appreciate. Serving your Easter feast buffet-style is an easy and yet elegant way to entertain your guests on this special day.

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5 Ways to Cook More From Less

Don't throw out that garlic skin! This Earth Day, let's consider new ways to reduce waste, even from our kitchens.

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A Simple Picnic Guide

“Let’s go on a picnic!” Sounds like a great idea, but it might feel like a daunting task if you haven’t been on one in a while. What should you make to eat? Where should you go? What supplies do you need to take? Take away any picnic apprehension with some easy pre-planning and a supply checklist and you’ll be headed out for a great day in the sun with family and friends!

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Take 5 Meals - Add that Flavor!

The weather is getting warmer and summer is just around the corner! Savory’s Take 5 recipes are here to spice up your week.

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Red, White, and Blue Party Menu

Memorial Day cookouts are for mingling with friends and family and celebrating the start of the summer season. It’s a casual weekend to kick back and relax, which is why there’s no need to stress about planning your get-together.

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4 Ways to Make Mom's Day

What are you doing to celebrate mom on her special day? Here are a few simple ways that you can help make her day. 

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Fun in the Kitchen

Too many cooks in the kitchen? Not when it comes to cooking together as a family. 

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