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Welcome to Savory: Fast, Fresh & Easy!

Fall is a time when the senses are reawakened. The scent of spices (pumpkin spice!) and fresh baked pastries warms up the home. In this issue of Savory, we have an extended slow cooker feature which will fill your house with delicious smells all season long. We have your next Sunday Funday menu, and baking tips!

Lovin’ Fall – October 2019

Rethink what you can make in your slow cooker, build your Sunday Funday menu, and more!


Buffalo Chicken Pull-Apart Loaf(with video)

Pack all your favorite game-day flavors into one crispy, cheesy package that guests will devour.

Latest Articles

Menus, how-to tips, ingredient spotlights--you'll find them all right here!


5 Meals Even Picky Eaters Will Love

Dinner doesn’t have to be a nightly challenge even when you’ve got picky eaters in your house. These recipes bring familiar flavors into new dishes (and have a serving of veggies too!). You’ll get a thumbs-up from everyone. 


Start Your Day Off Right with These 5 Quick Breakfasts

In case you haven’t heard, breakfast is the most important meal of the day! And it can be the easiest, too, when you have these recipes to get you started. These five options can be prepped ahead of time or cooked in a flash to make your mornings brighter. 


A Mom's Guide to Packing Lunch

Having trouble getting your kids to eat their packed lunch at school? Savory recipe developer, Andrea Lynn, knows this struggle well. Here she shares the tips and tricks she’s discovered to get her child off the school hunger strike and back on the lunchbox bandwagon.


8 Genius Ways to Use Kitchen Shears(with video)

These heavy-duty, extra sharp scissors might just give your knives a run for their money. Because of their sturdy grip, kitchen shears make it easy to cut through everything from slippery canned tomatoes to a crispy, cheesy pizza. Here are just some of our favorite ways to use them. Watch our shears in action in the video above!


Get to Know Puerto Rican Cuisine

Piña coladas are just the start. Puerto Rican food is famous for its vibrant color, layers of flavor, and incredible seasoning.


Discover Dominican Cuisine

The Dominican Republic shares many of the ingredients of other Caribbean islands, but it has a flavor all its own. Get to know the country through five classic dishes.