189 in collection
1-2-3-4-5! Five ingredients is all it takes to pull together these yummy dishes. Mealtime has never been so easy.
Bacon-Wrapped Chicken with Spinach
A bacon blanket jazzes up lean chicken in this easy dinner that you’ll want to put in your weekly rotation.
Spaghetti with Lemon Shrimp Scampi
A hefty dose of garlic and citrus pack a big flavor punch in this easy-to-throw-together pasta.
Tortellini with Sausage and Squash
Winter squash purée and garlic meld into an easy pasta sauce that’s brimming with iron and vitamin C. Spicy sausage jazzes up the dish.
Chili Mac & Cheese(with video)
EGGO® Waffle Sandwich(with video)
Creamy scrambled eggs, sausage patties and cheese served in toasty, syrup-soaked waffles.
Chicken and Cauliflower Curry
Jarred curry sauce is the shortcut to big flavor fast in this takeout-inspired chicken and rice dinner.
Grapefruit Margaritas(with video)
The addition of sweet and tart grapefruits makes this margarita a Paloma, a restaurant-worthy cocktail that you can enjoy at home.
Roast Beef and Cheddar Wraps
A hint of horseradish and sweet pepper slaw perk up these sandwiches that are perfect for a light lunch or casual dinner.
Pomegranate-Raspberry Iced Tea
Floral raspberries and sweet-tart pomegranate juice flavor this homemade iced tea. Adjust the sweetness to your preference by going up or down on the sugar.
Pulled Pork Stuffed Peppers
Get a little help from the store by using sweet and tangy pulled pork as a flavor-packed filling for these delicious peppers.
In less time than takeout, a pot of homemade chicken and ginger dumplings can be bubbling on the stove.
Air Fryer Spiced Chicken
A toss in chili powder and the magic of the air fryer produces irresistible “fried” chicken.
Soba Salad with Edamame and Peppers
Keep shelled edamame in your freezer to make adding plant-based protein to salads and stir-fries easy anytime.
This 5-ingredient take on linguine carbonara still features crispy bacon and sharp Italian cheese, but adds caramelized tomato paste for a unique twist on the Roman classic.
Pan-Roasted Cod with Blistered Tomatoes, Lemon, and Thyme
Sweet baby tomatoes pair perfectly with fresh cod in this fast and delicious recipe.
Turkey and Broccoli Tortellini with Pesto
Got leftover turkey? Try this instead of sandwiches.
Teriyaki Shrimp, Brussels Sprouts, and Cashew Stir-Fry
Who needs takeout when you can make this tasty stir fry at home?
Summer Tomato Salad
This luscious salad—inspired by the Italian classic, panzanella—is the perfect way to use any leftover French or Italian bread.
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