Big Game Snacks

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Buffalo Chicken Nugget Sliders

This spicy take on chicken and waffles makes a tasty bite-size snack that’s perfect for cheering on your favorite team.

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Oven-Baked Jalapeño Poppers

Cornflakes add a slightly sweet crunch to these fiery poppers. Want less spice? Replace jalapeños with mini bell peppers.

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BBQ Bourbon Chicken Wings

Don’t throw away that extra sauce! This sweet and tangy barbecue sauce also tastes great on burgers, shrimp, and pork.

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Chili Con Carne

Everyone loves chili on game day! This slow cooker version is spicy and smoky from the chipotles, which is just another name for smoked jalapeños.

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Black Bean Brownie Footballs

Black beans take the place of butter for a healthy spin on brownies. These brownies are so yummy, no one will know the difference.

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No-Guilt Philly Cheesesteak Sandwich

Looking for an easy midweek meal that tastes great, packs in the veggies, and won't kill you on calories? The City of Brotherly Love has got you covered.

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Sweet Buffalo Shrimp

Worcestershire sauce and garlic combine with brown sugar to coat these shrimp in flavor. This simple recipe cooks in 20 minutes, so you can quickly throw it together before guests arrive. Bonus: The sauce can be used to coat chicken wings, drumettes or drumsticks just as easily for a versatile snack or meal.

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Lightened- Up Loaded Nachos

The line between loaded nachos and taco salad is a hotly-debated issue among experts in the field. Join us on the cutting edge of snack-attack science!

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Pork Tenderloin Cuban Sandwiches

This tasty ham and pork sandwich, also called a "Cubano", is a Cuban-American invention first popularized in Florida. Make it a meal with a side of chips.

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Marinated Chicken Wings

If you're having a Super Bowl party, or just a casual gathering with lots of finger food, these wings should definitely be on your menu. Marinated with teriyaki, soy sauce and ginger, they are rich in flavor—and much leaner than the wings at your local bar.

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Tex-Mex Stuffed Potatoes

These meaty stuffed potatoes are hearty and satisfying. A combo of sweet corn, light cheese, and lean ground beef make sure no one leaves the table hungry.

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Buffalo Chicken Tacos

The taste of hot wings meets the weeknight ease of tacos in this recipe that merges two classics in just 15 minutes.

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Crispy Broccoli Bites

Similar in taste to Parmesan cheese, plant-based nutritional yeast lends umami–a Japanese word for meaty, savory flavor–to roasted broccoli.

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Pigs in an Everything Blanket

A twist on that cocktail-party favorite, these mini weiners will be the first appetizers to disappear from the table.

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Chicken Parm Sliders

What’s not to love about melty mozzarella, crispy chicken, and fresh basil piled onto a bun? Better yet, this crowd-pleaser is entirely gluten-free.

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Peel-and-Eat Cajun Shrimp

Bring a slice of New Orleans to your life with this cayenne-infused shrimp and remoulade-inspired sauce.

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Sausage and Pepper–Stuffed Potato Skins

This appetizer is great for watching the game with friends or as a movie-night snack. Make them up to a day ahead and reheat in a 375°F oven until hot.

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Crispy Smashed Potatoes with Garlic-Herb Butter

These twice-baked magical morsels have a little bit of everything—crispy edges, soft center, and herby butter drizzle.